Belcampo Opens in Santa Monica
Belcampo is open for business at its newest location on Wilshire Boulevard in Santa Monica. It’s the second Los Angeles-area butcher shop and restaurant for the company, which has a […]
Belcampo is open for business at its newest location on Wilshire Boulevard in Santa Monica. It’s the second Los Angeles-area butcher shop and restaurant for the company, which has a […]
On Sunday, March 1, friends and residents of the Bay Meadows community gathered to say goodbye to the Welcome Center, which is making way for new development on the site. […]
The Market opened its doors in Market Square today, the first of several retail and restaurant projects to come this winter and spring. Open to the public daily from 7am […]
The Edible Education 101 course was created in conjunction with the 40th anniversary celebration of Chez Panisse Restaurant and Café in Berkeley, California. Alice Waters, founder of Chez Panisse and […]
On Friday, January 16th, the historic Quarters 10 building on Yerba Buena Island will be moved from its current location at Northgate and Macalla Roads to a new home overlooking […]
The 5th annual Good Food Awards took place on Thursday, January 8th at the Palace of Fine Arts Theater. BCV again worked with Good Food Awards organizers to coordinate and […]
The January 2015 issue of San Francisco Magazine includes an article on BCV’s Crow’s Nest Residence, a slope-side cabin at Sugar Bowl ski resort. Design Editor Lauren Murrow wrote about […]
BCV’s current project at Cakebread Cellars was recently named a 2014 “Top Project” by the North Bay Business Journal. The renovation decreases Cakebread’s environmental footprint and enhances the visitor experience […]
Wine is not for quenching thirst– it is not simply food. Architecture is not for keeping out the rain– it is not simply shelter. Taking the time to appreciate the […]
The great wines of the world come from taking a longer view of things than is common in modern world. Immediacy and haste have supplanted reaping long term rewards of […]
Later this year, the historic Quarters 10 building on Yerba Buena Island will be moved from its current location, near the new Eastern span of the Bay Bridge, to a […]
BCV, OpenScope Studio and Amanda Loper hosted a food and design tour on September 24th as part of the AIA Architecture and the City festival. The two-part tour kicked off […]
Wednesday, September 24th, AIA San Francisco hosts a food and design tour of the Polk Street corridor, with visits to Belcampo and St Frank Coffee, as part of the annual […]
BCV Principal Chris von Eckartsberg hosted a tour of the newly reopened Schroeder’s beer hall on Wednesday, September 3 as part of the annual Architecture and the City festival, a […]
AIA San Francisco’s annual Architecture and the City festival, held every September, will feature tours of two BCV projects this year. On September 3rd, tour-goers will get an inside look […]
On Friday, July 18, BCV joined Roger Burnell, of the development firm Arnell Enterprises, Inc., and invited guests for the grand opening of Bryant Park Plaza in Mountain View. Located […]
Tonight is the preview party for New York City’s Hudson Eats at Brookfield Place. BCV Principals Hans Baldauf and Chris von Eckartsberg and Associate David Whitfield joined the design team […]
In So Much Food, It Fills a Hall, Florence Fabricant discusses the proliferation of the modern food hall in New York City, leading with the upcoming opening of BCV and […]
The historic German beer hall Schroeder’s reopened to the public this week, featuring interior design by BCV, an updated façade by Levy Design Partners and a new California-German menu. The […]
The Architect’s Newspaper recently wrote about the new 388-acre community at Hollywood Park in Inglewood, CA – once one of the leading racetracks in the country. BCV designed the mixed-use […]